Goutweed growing everywhere in the city, in the woods, in the country it is – one of the most common […]
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Asparagus matures in April-June, when the rest of the vegetables in the beds more – perhaps in this lies the […]
Lamb meat is called a sheep or lamb to 1 year. For a particularly delicate taste of milk lambs slaughtered […]
Jerusalem artichoke. The name of the root – “Jerusalem artichoke” – comes from the South American Indian tribe – tupinambo. […]
Bananas. At the end of the XX century, scientists have proven that bananas contain substances similar in structure to the […]
Fish caviar in Russia has long been considered a decoration of the table (especially prized black and white). Even in […]
Beans Kidney dark red (Dark Red Kidney) (rajma India, surkh lobia Pakistan) Among the variety of bean has a separate […]
Beans motley Pinto (Pinto) (feijão carioca in Brazil, feijão catarino in Portugal) Perhaps pinto beans – one of the most […]
Kumquat, kinkala, fortunella Chinese mandarins – it’s the name of the same fruit, the smallest citrus fruit in the world. […]
Beans Lima (Lima) (lima beans, kidney beans lunoobraznym lunar beans, butter beans in America) Lima beans sometimes also called “butter […]
Black beans Mexico. Black beans Mexico City – a kind of common bean and belong to the most common and […]
Pomelo. (shaddock, sheddok) Pomelo – citrus fruit, a close relative of orange and grapefruit. Other names – shaddock, sheddok. It […]
Ginger. Ginger – the root of a tropical plant Zingiber officinale ginger family, is considered the birthplace of South-East Asia. […]
Guinea fowl. (guinea fowl meat, guinea-fowl meat) Guinea fowl – African bird that appeared in Europe as early as ancient […]
Goose (chicken, goose meat) Gus – a large bird had strong bone and thick skin, so it is not easy […]
Avocado. Avocado – the fruit of an evergreen tree of Perseus American (Persea americana) family laurel (Lavraceae) from tropical America. […]
Sweetie – a hybrid of pomelo and grapefruit, took over at the first sweet pulp, fruit size and thick peel, […]
Chicory – salad with a specific bitter-tart flavor. The veins of its leaves contain a bitter substance “intibin”, which stimulates […]