Best meatballs

Name: Best meatballs
Ingredients: 1 lb lean (at least 80%) ground beef; 1/2 cup dry bread crumbs; 1/4 cup milk; 1/2 teaspoon salt; 1/2 teaspoon Worcestershire sauce; 1/4 teaspoon pepper; 1 small onion, chopped (1/4 cup); 1 large egg

Preparation time: 15 mins
Cooking time: 40 mins
Difficulty: Easy Recipes
Serves: 4 people

Dinner

mvchamor

June 1, 2016

Best meatballs.

Choose to bake or cook these flavorful ground beef meatballs – perfect for dinner.

Best meatballs

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Ingredients

Scale

1 lb lean (at least 80%) ground beef
1/2 cup dry bread crumbs
1/4 cup milk
1/2 teaspoon salt
1/2 teaspoon Worcestershire sauce
1/4 teaspoon pepper
1 small onion, chopped (1/4 cup)
1 large egg

Instructions

Heat oven to 400°F.
In large bowl, mix all ingredients. Shape mixture into twenty 1 1/2-inch meatballs. Place in ungreased 13×9-inch pan or on rack in broiler pan.
Bake uncovered 20 to 25 minutes or until no longer pink in center and thermometer inserted in center reads 160°F.