- Cooking time
- 5 mins
- April 13, 2016
Despite the name, Boston Coolers are as about Midwestern as Marge Gunderson and repressed emotions. And they’re our favorite kind of soda shake—a milkshake with a soft drink replacing the milk. Ginger ale adds a warm, spicy bite that cuts through all the vanilla richness.
- 3 scoops vanilla ice cream
- 1 (12-oz.) bottle ginger ale, preferably Vernor's
- Combine ingredients in a blender and blend until smooth.