- Preparation time
- 30 mins
- Cooking time
- 90 mins
- Difficulty
- Easy Recipes
- Serves
- 4 people
- Breakfast
- March 3, 2016
Beautiful layered salad on 8 March from crab sticks, eggs, rice, canned corn and cucumbers.
PrintCrab Salad Recipe
Ingredients
Scale
- eggs 4 PCs.
- boiled rice 1 Cup
- crab sticks small package
- cucumbers 2 PCs.
- canned corn 1 Bank
- shrimps 150 g
- mayonnaise to taste
- red caviar for decoration
- dill for decoration
- salt
Instructions
- Boil eggs, cool and clean. Separately grate the yolks and whites.
- Boil rice in salted water.
- Crab sticks cut into small pieces, shrimp boil.
- Cucumber wash and finely chop.
- Put the salad in kremanki layers spreading mayonnaise. Top to decorate with grated egg yolk, caviar and herbs.
