- Preparation time
- 25 mins
- Cooking time
- 25 mins
- Difficulty
- Easy Recipes
- Serves
- 4 people
- Lunch
- February 19, 2016
Print
Meat and Veggie Burgers
Add a serving of greens to your favorite hamburgers easily with this recipe twist.
Ingredients
Scale
- 1 lb lean ground beef
- 1 pouch (4 oz) Green Giant™ Veggie Blend-Ins™ 100% spinach pur?e
- 1 egg
- 1/2 teaspoon salt
- 1/8 teaspoon pepper
Instructions
- Heat grill. In bowl, mix all ingredients. Shape mixture into 4 patties, 1/2 inch thick.
- Place patties on grill over medium heat. Cover grill; cook 10-12 min, turning once, until meat thermometer inserted in center of patties reads 160°F.
