Pancakes with banana and chocolate

Pancakes with banana and chocolate
Preparation time
10 mins
Cooking time
15 mins
Difficulty
Easy Recipes
Serves
4 people
Desert

Simple, fast and hearty Breakfast can turn into a real feast for your beloved foodie, if you make him pancakes with banana and chocolate and served with a Cup of steaming freshly brewed coffee.

This Breakfast is cooked very quickly – even to beginner Housewives is so easy to fry the pancakes. And with banana and chocolate, this dish turns into an amazing dessert! Try it!

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Pancakes with banana and chocolate

Ingredients

Scale
  • 500 ml of milk,
  • 2 eggs,
  • 150 g flour,
  • 1 tablespoon sugar,
  • 1 teaspoon of baking powder,
  • 1 banana,
  • 100 g dark chocolate,
  • 2 tablespoons vegetable oil,
  • a pinch of salt.

Instructions

  1. The chocolate crack and melt in a water bath. Add the chocolate in 3 tablespoons of warm milk and mix.
  2. Vzbey eggs with sugar. Pour the remaining milk, add sifted flour with baking powder and salt and mix.
  3. In a heated pan, greased with vegetable oil, pour a ladle of batter and in a circular motion to help him distributed over the entire surface of the pan. Bake pancakes until Golden state on both sides.
  4. Finely cut banana.
  5. Ready pancakes put the banana filling, fields melted chocolate, turn pancakes into a tube or envelope fields and on top of another thin stream of chocolate.
  6. Pancakes with banana and chocolate serve hot.

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