Recipe chocolate Fondane

Name: Recipe chocolate Fondane
Ingredients: 80 g dark chocolate; 2 eggs; 30 g flour; 50 g butter; 40 g sugars; berries or fruit for decoration

Cooking time: 25 mins
Difficulty: Easy Recipes
Serves: 4 people

Desert

mvchamor

April 6, 2016

Recipe chocolate Fondane.

We offer you to decorate the table with delicious dessert. Recipe chocolate fondane very simple! And cooking time is only 25 minutes!

Recipe chocolate Fondane

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Ingredients

Scale

80 g dark chocolate
2 eggs
30 g flour
50 g butter
40 g sugars
berries or fruit for decoration

Instructions

Mix eggs with sugar and whip to a froth.
Break the chocolate into pieces and melt.
Add the chocolate into the beaten eggs and sifted flour give. Carefully mix.
Heat-resistant form grease with butter.
Chocolate pour into molds and bake in the oven at a temperature of 210 °C for 5-7 minutes.
If you want the filling was thicker, increase the baking time to 10-13 minutes.
Sprinkle with powdered sugar, decorate with berries.