Print

Cheese cake: recipe an easy dessert

Ingredients

Scale
  • 200 g of cottage cheese
  • 1 Cup flour
  • 1 Cup sugar
  • 3 eggs
  • 2 tablespoons sour cream
  • 1/2 teaspoon soda
  • 2 tablespoons vegetable oil
  • 100 g raisins
  • vanillin to taste

Instructions

  1. Cottage cheese wipe through a sieve, mix with sugar, vanilla, add sour cream and eggs. Pour vegetable oil, vinegar repaid soda and squirt in the flour. Carefully mix.
  2. Pre-steamed raisins Obasi, roll in cornstarch and add to the dough. Again mix.
  3. Form for baking grease with butter, precipi flour or breadcrumbs and turn the dough out.
  4. Bake for 45-50 minutes at a temperature of 190 ?C. The willingness of cake check wooden stick – it should be dry.