1 package (8.2 oz) Old El Paso™ flour tortillas for soft tacos & fajitas (6 inches)
Make it FRESH toppings, as desired (see below)
Instructions
Heat oven to 400°F. Spray 13×9-inch (3-quart) glass baking dish or pan with cooking spray.
In blender, add beans, chiles and salsa. Cover; blend 30 seconds to 1 minute or until smooth. Pour bean sauce into 9-inch glass pie plate.
Using tongs, dip both sides of tortilla into sauce. Place in baking dish, and sprinkle 2 tablespoons cheese in center; fold in half, then in half again. Repeat with remaining tortillas, overlapping in dish. Pour remaining sauce over tortillas; sprinkle with remaining cheese.
Bake 12 to 16 minutes or until hot and cheese is melted. Serve with Make it FRESH toppings.