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Gluten-Free Berry Yogurt Bowl

Ingredients

Scale
  • 1 container (5.3 oz) mixed berry Greek yogurt
  • 1/4 cup Vanilla Chex™ cereal
  • 1/4 cup berries (raspberries, blueberries, blackberries or sliced strawberries)
  • 1 tablespoon sliced almonds

Instructions

  1. In bowl, add yogurt. Top with cereal, berries and almonds. Serve immediately, or cover and refrigerate up to an hour until ready to serve.