- 1 pineapple,
- Of 0.5 lime
- 50 g butter,
- 2–3 tablespoons sugar,
- 1 tsp ground cinnamon,
- pinch of ground cloves.
- Pineapple cleanse skin and tough core and cut the rings with a thickness of about 1-1,5 see
- Mix sugar and spices. Lime squeezed juice.
- Pineapple rings sprinkle with lime juice, dunk in melted butter and then obsip spicy-sugar mixture.
- Put the pineapple on the preheated grill and obzharivaya over medium heat on each side until Golden brown, about 3-5 minutes.
- Ready and slightly cooled pineapple rings decorate a scoop of ice cream. On top sprinkle the remains of the sugar mixture and bring to the Christmas table.