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Meat and Veggie Burgers

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Add a serving of greens to your favorite hamburgers easily with this recipe twist.

Ingredients

  • 1 lb lean ground beef
  • 1 pouch (4 oz) Green Giant™ Veggie Blend-Ins™ 100% spinach pur?e
  • 1 egg
  • 1/2 teaspoon salt
  • 1/8 teaspoon pepper

Instructions

  1. Heat grill. In bowl, mix all ingredients. Shape mixture into 4 patties, 1/2 inch thick.
  2. Place patties on grill over medium heat. Cover grill; cook 10-12 min, turning once, until meat thermometer inserted in center of patties reads 160°F.

Find it online: https://legenrecipes.com/recipe/meat-and-veggie-burgers/