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Recipe gratin with broccoli

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Ingredients

  • 500 g broccoli
  • 100 ml sour cream
  • 70 g of hard cheese
  • salt, pepper
  • butter
  • greens

Instructions

  1. Cabbage boil in salted water for 5-7 minutes.
  2. Discard in a colander, let cool.
  3. Cheese RUB on a large grater.
  4. In sour cream add a pinch of salt, pepper, chopped herbs, and grated cheese. Mix.
  5. Place broccoli in a baking greased with butter.
  6. Pour cooked cauliflower sauce and put bake for 10-15 minutes in a preheated 180 °C oven.
  7. Add the temperature to 240 °C for 5-7 minutes to make the dish have become brown.