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Salad Olivier

Ingredients

Scale
  • 6 Potatoes
  • 3 Chicken breast
  • 2 Onion
  • 4 Cucumber
  • 1 Mayonnaise
  • 100 Meat
  • 6 Eggs
  • 1 Green peas

Instructions

  1. Potatoes and eggs peeled, cut into small cubes. Cucumbers, onions, chicken, ham or meat cut into cubes the same size. This is to ensure that the salad is well soaked with mayonnaise and became gentle and air. Cooked the component to put in a salad bowl, add the peas. Mayonnaise and mix well. Depending on the season and the desire to decorate the green onions, parsley and dill.