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Carrot Mango Smoothie Poppers

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Ingredients

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  • 2 envelopes unflavored gelatin
  • 1/4 cup cold carrot juice
  • 1/2 cup chopped mango
  • 2 containers (6 oz each) Yoplait® 99% Fat Free French vanilla or mango yogurt
  • 3/4 cup apple juice, heated to boiling

Instructions

  1. Lightly spray 9×5-inch loaf pan with cooking spray, then blot with paper towel; set aside. In large bowl, sprinkle gelatin on cold carrot juice to soften; let stand 1 minute.
  2. Meanwhile, in blender, place mango and yogurt. Cover; blend on high speed until smooth. Add hot apple juice to gelatin mixture, and stir about 2 minutes or until gelatin is dissolved. Stir in yogurt mixture. Pour into loaf pan.
  3. Cover and refrigerate until firm, about 4 hours. Cut into cubes and serve, or cover and refrigerate up to 2 days before serving.

Find it online: https://legenrecipes.com/recipe/carrot-mango-smoothie-poppers/