Carrot Mango Smoothie Poppers

Carrot Mango Smoothie Poppers
Preparation time
15 mins
Cooking time
255 mins
Difficulty
easy
Serves
24 people
Desert

Carrot Mango Smoothie Poppers.

Firm up what you love about smoothies. Made with fresh mango, carrot juice and vanilla yogurt, these yummy fruit and gelatin bites are a blast to make (with or without the kids), with endless possibilities for fun shapes.

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Carrot Mango Smoothie Poppers

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Ingredients

  • 2 envelopes unflavored gelatin
  • 1/4 cup cold carrot juice
  • 1/2 cup chopped mango
  • 2 containers (6 oz each) Yoplait® 99% Fat Free French vanilla or mango yogurt
  • 3/4 cup apple juice, heated to boiling

Instructions

  1. Lightly spray 9×5-inch loaf pan with cooking spray, then blot with paper towel; set aside. In large bowl, sprinkle gelatin on cold carrot juice to soften; let stand 1 minute.
  2. Meanwhile, in blender, place mango and yogurt. Cover; blend on high speed until smooth. Add hot apple juice to gelatin mixture, and stir about 2 minutes or until gelatin is dissolved. Stir in yogurt mixture. Pour into loaf pan.
  3. Cover and refrigerate until firm, about 4 hours. Cut into cubes and serve, or cover and refrigerate up to 2 days before serving.
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