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Grilled Greek Chicken Salad

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Ingredients

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  • 1 1/4 lb uncooked chicken breast tenders (not breaded)
  • 2 teaspoons olive or vegetable oil
  • 2 teaspoons Greek seasoning
  • 1 bag (10 oz) washed fresh baby spinach leaves
  • 1 medium cucumber, peeled, seeded and diced
  • 1 cup halved grape or cherry tomatoes
  • 1/4 cup halved pitted kalamata olives
  • 2/3 cup vinaigrette dressing
  • 1/4 cup crumbled feta cheese

Instructions

  1. Heat gas or charcoal grill. Toss chicken tenders with oil; sprinkle with Greek seasoning.
  2. Place chicken on grill over medium heat. Cover grill; cook 5 to 6 minutes, turning once, until no longer pink in center.
  3. Meanwhile, in large bowl, toss spinach, cucumber, tomatoes and olives with dressing. Spoon onto 4 serving plates; serve with chicken tenders. Sprinkle with cheese.

Find it online: https://legenrecipes.com/recipe/grilled-greek-chicken-salad/