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Hawaiian-Style Burgers Recipe

Ingredients

Scale
  • 1 lb. ground pork
  • 1/2 lb. ground beef
  • 8 slices of ham
  • 1 pineapple, sliced
  • 1 bell pepper, roasted and sliced
  • Sea salt and freshly ground black pepper

Instructions

  1. Preheat your grill to a high heat.
  2. In bowl, combine the ground beef and ground pork, and season to taste.
  3. Shape the meat into patties.
  4. Grill the patties on the preheated grill for 4 to 5 minutes per sides.
  5. Toss the pineapple and ham on the grill, and cook for 1 to 2 minutes per side.
  6. Assemble the burgers by layering pineapple, patty, ham, and bell pepper.