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Prepare delicious cakes

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Ingredients

Scale
  • 300 g of shortbread cookies,
  • 1 Cup milk,
  • 80 g butter,
  • 100 g sugar,
  • 100 g of nuts (walnuts, almonds, hazelnuts),
  • 100 g dark chocolate,
  • 50 g coconut,
  • 3 tablespoons of cocoa powder,
  • 2 tablespoons liqueur.

Instructions

  1. In the warm milk squirt in sugar, bring to the boil and will until it dissolves. Remove milk from heat, add butter and mix to the butter to melt.
  2. The nuts are dry, peel from the husk and grind in a blender until smooth.
  3. Biscuits grind in a blender or using a rolling pin until uniform crumbs.
  4. Mix the biscuits with the cocoa powder and nuts, pour warm milk, liqueur and mix thoroughly. From the resulting mass form the cakes in the form of potatoes.
  5. Fields Christmas cakes with melted chocolate and sprinkle coconut flakes.
  6. Before serving a festive table put the cakes in the refrigerator for 2 hours so they grabbed and cold.

Find it online: https://legenrecipes.com/recipe/prepare-delicious-cakes/