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Recipe chocolate banana muffins

Ingredients

Scale
  • 2 banana
  • 2 eggs
  • 200 g flour
  • 2 teaspoons baking powder
  • 200 grams of sugar
  • 50 g cocoa
  • 125 ml sunflower oil

Instructions

  1. In a bowl break eggs, add sugar and thoroughly blend the mixture with a whisk.
  2. Pour in the egg mixture sunflower oil. Again stir thoroughly.
  3. Bananas blend in a blender or mash with a fork until it looks creamy. Add it to the dough.
  4. In a separate bowl mix dry ingredients: flour, cocoa and baking powder.
  5. Add dry mixture to liquid.
  6. Stir the dough until smooth and then spread it on the molds.
  7. Heat the oven to 180Β°C. bake the Muffins for 20-25 minutes.
  8. Optionally, it can prepare the glaze or sprinkle with powdered sugar, but without any additives they are insanely delicious.