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Roasted turkey potato chip blat

Ingredients

Scale
  • 1 pretzel bun (or 2 slices of pretzel bread!)
  • 2 slices romaine lettuce
  • 2 or 3 slices of leftover turkey
  • 3 slices cooked bacon
  • 1 tomato, sliced
  • 1/2 avocado, sliced
  • 1 big-ass handful of kettle cooked potato chips
  • 1 egg, cooked to your liking (poached or fried!)

cranberry mayo

  • 1/3 cup mayo
  • 2 teaspoons dijon mustard
  • 2 to 3 tablespoons leftover cranberry sauce

Instructions

  1. Whisk all ingredients together until creamy and combined.