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Turkey salsa soup

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Ingredients

  • 1 cup chunky salsa with chipotle
  • 1 can (15 oz.) black beans, rinsed, drained
  • 1 cup frozen whole kernel corn
  • 1 cup chopped cooked Turkey
  • 1 can (14.5 oz.) chicken broth

Instructions

  1. Combine salsa, black beans, corn, turkey, and broth in large saucepan. Bring to boil on medium-high heat. Reduce heat. Simmer, uncovered, 5 minutes.

Find it online: https://legenrecipes.com/recipe/turkey-salsa-soup/