Tartlets with strawberries and green strawberry salad

Tartlets with strawberries and green strawberry salad
Preparation time
30 mins
Cooking time
30 mins
Easy Recipes
10 people

Tartlets with strawberries and green strawberry salad

Everybody who loves strawberries, I will teach you to cook two dishes made of these berries.


Tartlets with strawberries and green strawberry salad



For tartlets:

  • flour – 300 g
  • butter – 150 g
  • 1 egg
  • water – 20 ml
  • cream cheese – 200 g
  • cream – 150 g
  • sugar – 70 g
  • strawberry – 300 g

For salad:

  • spinach – 150 g
  • strawberry – 250 g
  • pumpkin seeds – 50 g
  • honey
  • Apple cider vinegar
  • olive oil
  • orange juice


  1. First, prepare the dough for the tartlets. It is very simple. Flour and butter mixed, triturated with his hands. Add the egg, a little water and knead very well.
  2. The finished dough spread on a Board and roll out to a thickness of 5 mm. Cut the layer into squares, which are then put in baskets-molds. During the roasting not to create bubbles, prick the dough with a fork.
  3. Put molds in a warm oven. In the meantime, prepare the filling.
  4. In a separate bowl put the cream cheese, pour cream and add sugar. All this beat with a blender until a homogeneous air mass.
  5. Clean the strawberries and, if large, cut into pieces.
  6. By that time, baskets have become brown. Pour them in a cheese cream filling and add the strawberry pieces.
  7. And now again the tartlets in the oven for 10 minutes. Temperature – 200 degrees.
  8. This time is just enough to prepare a strawberry salad! For a start, put in a bowl the spinach leaves. Add the strawberries.
  9. Dressing. In a separate bowl, mix the honey, Apple cider vinegar, a little olive oil and orange juice.
  10. Pour sauce over spinach with strawberries and gently mix. For more flavor, I sprinkled on a salad of roasted pumpkin seeds.

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