The recipe for bagels with apples

Name: The recipe for bagels with apples
Ingredients: pack ready shortcrust pastry; 8 apples; 6 tablespoons of jam; 50 g of vanilla sugar; 1 egg; a pinch of cinnamon; powdered sugar, chocolate glaze

Preparation time: 15 mins
Cooking time: 25 mins
Difficulty: Easy Recipes
Serves: 6 people

Desert

mvchamor

March 28, 2016

The recipe for bagels with apples.

Just half an hour you can cook delicious bagels with apples. Share the recipe for the dessert!

The recipe for bagels with apples

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Ingredients

Scale

pack ready shortcrust pastry
8 apples
6 tablespoons of jam
50 g of vanilla sugar
1 egg
a pinch of cinnamon
powdered sugar, chocolate glaze

Instructions

Rinse the apples, peel and remove the core. We shall cut small cubes, sprinkle vanilla sugar and cinnamon.
The dough roll into the reservoir, cut the 8X8 squares and brush the edges with egg white. In the center of squares, put the filling and wrap the bagels.
Brush egg yolk, put on a baking sheet and bake at temperature of 180 degrees.
Brush the bagels warmed jam and sprinkle with icing sugar and decorate with chocolate icing.