Slow-Cooker Spicy Asian Barbecued Drummettes

Slow-Cooker Spicy Asian Barbecued Drummettes
Preparation time
15 mins
Cooking time
195 mins
4 people

Slow-Cooker Spicy Asian Barbecued Drummettes.

Add Asian flavors to you dinner table! Enjoy these slow cooked chicken drummettes for your hearty meal.


Slow-Cooker Spicy Asian Barbecued Drummettes


  • 3 lb chicken wing drummettes (about 20)
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 1 cup honey barbecue sauce
  • 1 tablespoon Sriracha sauce
  • 1 tablespoon soy sauce
  • 3 cloves garlic, finely chopped
  • Toasted sesame seed, if desired
  • Sliced green onions, if desired


  1. Set oven control to broil. Spray 3 1/2- to 4-quart slow cooker with cooking spray. Spray broiler pan rack with cooking spray. Sprinkle drummettes with salt and pepper. Place on rack in pan.
  2. Broil 3 inches from heat 8 minutes or until browned. Place drummettes in slow cooker. In small bowl, mix barbecue sauce, Sriracha sauce, soy sauce and garlic; pour over drummettes.
  3. Cover; cook on Low heat setting 3 hours. Serve with sauce for dipping. Garnish with sesame seed and onions.

Did you make this recipe?

Share a photo and tag us β€” we can't wait to see what you've made!


No comments yet, be the first to leave one!

Leave a Reply

Note: Comments on the web site reflect the views of their respective authors, and not necessarily the views of this web portal. Members are requested to refrain from insults, swearing and vulgar expression. We reserve the right to delete any comment without notice or explanations.

Your email address will not be published. Required fields are signed with *

Recipe rating