Banana pancakes

Banana pancakes
Preparation time
10 mins
Cooking time
10 mins
Difficulty
easy
Serves
4 people
Desert

Banana pancakes

Prepare banana pancakes quickly and easily, the concentration of banana in this dessert is off the charts, and the taste is just divine!


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Banana pancakes

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Ingredients

for pancakes:

  • 3 bananas,
  • 2 eggs,
  • 1 Cup milk,
  • 4 tablespoons flour,
  • 1 teaspoon sugar,
  • 0.5 tsp of baking powder,
  • 1 tablespoon vegetable oil,
  • 1 tablespoon of melted butter,
  • pinch of salt,

for the filling:

  • 2 banana,
  • 1 tablespoon lemon juice
  • 1 tablespoon butter,
  • 1 tablespoon of powdered sugar.

Instructions

  1. For banana pancakes you should select the ripe fruits. Vzbey in a blender the bananas, eggs and sugar. Then pour the milk and vegetable oil.
  2. Add sifted flour with salt and baking powder and blend again until smooth.
  3. Bake banana pancakes on a heated pan, greased with butter for 1 minute on both
  4. of the parties.
  5. Prepare the stuffing. The bananas cut into thin slices and pour lemon juice.
  6. Ready pancakes grease with butter, put a little bananas, pack a straw and sprinkle with powdered sugar.
  7. Banana pancakes serve warm, with sour cream, fermented baked milk or tea.

Banana pancakes
5 (100%) 1 vote[s]

Recomendet

One comment

  1. Chris said on April 19, 2016 Reply
    5 different people (including myself lol) told me that this was the best tasting ham ever, better than any ham they have eaten on Thanksgiving, Easter, Christmas.

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