Name: Banana pancakes
Ingredients: 3 bananas,; 2 eggs,; 1 Cup milk,; 4 tablespoons flour,; 1 teaspoon sugar,; 0.5 tsp of baking powder,; 1 tablespoon vegetable oil,; 1 tablespoon of melted butter,; pinch of salt,; 2 banana,; 1 tablespoon lemon juice; 1 tablespoon butter,; 1 tablespoon of powdered sugar.

Preparation time: 10 mins
Cooking time: 10 mins
Difficulty: Easy Recipes
Serves: 4 people

Desert

mvchamor

March 5, 2016

Banana pancakes

Prepare banana pancakes quickly and easily, the concentration of banana in this dessert is off the charts, and the taste is just divine!

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Banana pancakes

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Ingredients

Scale

for pancakes:

3 bananas,

2 eggs,

1 Cup milk,

4 tablespoons flour,

1 teaspoon sugar,

0.5 tsp of baking powder,

1 tablespoon vegetable oil,

1 tablespoon of melted butter,

pinch of salt,

for the filling:

2 banana,

1 tablespoon lemon juice

1 tablespoon butter,

1 tablespoon of powdered sugar.

Instructions

For banana pancakes you should select the ripe fruits. Vzbey in a blender the bananas, eggs and sugar. Then pour the milk and vegetable oil.

Add sifted flour with salt and baking powder and blend again until smooth.

Bake banana pancakes on a heated pan, greased with butter for 1 minute on both

of the parties.

Prepare the stuffing. The bananas cut into thin slices and pour lemon juice.

Ready pancakes grease with butter, put a little bananas, pack a straw and sprinkle with powdered sugar.

Banana pancakes serve warm, with sour cream, fermented baked milk or tea.

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Banana pancakes

Banana pancakes

Ingredients

for pancakes:

for the filling:

Instructions

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