Chocolate cake without eggs in the slow cooker

Name: Chocolate cake without eggs in the slow cooker
Ingredients: flour – 1.5 cups; dark cocoa powder, without sugar – 3 tbsp; soda – 1 tsp.; salt – 1/3 tsp.; 1 Cup sugar; vegetable oil – 1/4 Cup; strong coffee – 1 Cup; vanilla pinch of; vinegar – 1 tbsp

Preparation time: 15 mins
Cooking time: 45 mins
Difficulty: Easy Recipes
Serves: 8 people

Desert

mvchamor

March 1, 2016

Chocolate cake without eggs in the slow cooker.

Chocolate coffee cake is prepared in a slow cooker without adding eggs. This simple and delicious dessert for tea.

Chocolate cake without eggs in the slow cooker

Print Recipe

Ingredients

Scale

flour – 1.5 cups
dark cocoa powder, without sugar – 3 tbsp
soda – 1 tsp.
salt – 1/3 tsp.
1 Cup sugar
vegetable oil – 1/4 Cup
strong coffee – 1 Cup
vanilla pinch of
vinegar – 1 tbsp

Instructions

The Cup multivarki grease with vegetable oil and sprinkle flour.
Sift in bowl the flour, cocoa, soda and salt.
In a separate bowl mix the sugar, vanilla, oil, coffee and vinegar.
Mix flour and sugar mixture to get a smooth batter.
Pour the dough in the bowl multivarki. To prepare mode Pastries 30 minutes. Let stand for 10 minutes and carefully remove the cake from multivarki.
Cool on wire rack. Optionally, sprinkle cake with powdered sugar or cover with chocolate glaze.