Peanut Butter M&M’s Cookie Pie

Name: Peanut Butter M&M’s Cookie Pie
Ingredients: 1 pouch (1 lb 1.5 oz) sugar cookie mix; 1/2 cup butter, softened; 1 egg; 1 cup M&M’s® chocolate candies red, white and pink; 1/2 cup M&M’s® chocolate candies peanut butter red, white and pink; 8 Reese’s™ peanut butter filled hearts milk chocolate candies, unwrapped

Preparation time: 10 mins
Cooking time: 160 mins
Difficulty: moderate
Serves: 12 people

Desert

mvchamor

February 13, 2016

Peanut Butter M&M’s Cookie Pie.

This adorable cookie pie is loaded with chocolate and peanut butter candy and is sure to win over your Valentine!

Peanut Butter M&M’s Cookie Pie

Print Recipe

Ingredients

Scale

1 pouch (1 lb 1.5 oz) sugar cookie mix
1/2 cup butter, softened
1 egg
1 cup M&M’s® chocolate candies red, white and pink
1/2 cup M&M’s® chocolate candies peanut butter red, white and pink
8 Reese’s™ peanut butter filled hearts milk chocolate candies, unwrapped

Instructions

Heat oven to 350°F. Spray bottom of 9-inch pie plate with cooking spray.
In large bowl, mix cookie mix, softened butter and egg with spoon until soft dough forms. Stir in 3/4 cup of the chocolate candies and the 1/2 cup peanut butter chocolate candies. Press dough in bottom of pie plate. Sprinkle remaining 1/4 cup chocolate candies over top; lightly press into dough. Press heart-shaped candies lightly into dough.
Bake 28 to 30 minutes or until center is set and edges are golden brown. Cool completely on cooling rack, at least 2 hours, before cutting. Store tightly covered.