Recipe chocolate cake sour cream in slow cooker

Difficulty
moderate
Desert
Recipe chocolate cake sour cream in slow cooker

Recipe chocolate cake sour cream in slow cooker.

The perfect chocolate cake, a very porous, airy and soft. Very suitable as the basis for cakes, will be combined perfectly with the mousse and creams.

Recipe chocolate cake sour cream in slow cooker

Ingredients

  • 1 eggs
  • 180 grams sugar
  • 250 ml sour cream
  • 160 grams flour
  • 3 cocoa powder (hours spoon)
  • 1 tsp baking powder

Instructions

  1. Lightly whip the cream with sugar and egg until smooth.
  2. Add sifted flour, soda and cocoa powder. All carefully mix.
  3. The pan multivarki or baking dish, if cooking in the oven, brush with butter. Pour the dough.
  4. Bake in Baking mode or in the oven at 180 degrees for 40 minutes.
  5. Make the pie using the pan cooking for a couple. Cool slightly.
  6. Then wrap the cake in plastic wrap and leave to cool completely. So cakes will be more moist.
  7. Chocolate cake with sour cream in multivarka ready! Enjoy your tea!
http://legenrecipes.com/recipe/recipe-chocolate-cake-sour-cream-slow-cooker/

Recomendet

No comments yet, be the first to leave one!

Leave a Reply

Note: Comments on the web site reflect the views of their respective authors, and not necessarily the views of this web portal. Members are requested to refrain from insults, swearing and vulgar expression. We reserve the right to delete any comment without notice or explanations.

Your email address will not be published. Required fields are signed with *

*
*