- Preparation time
- 10 mins
- Cooking time
- 15 mins
- 5 people
- March 21, 2016
Recipe of pineapple on the grill.
It’s not a simple dish. The fact that the pineapple has a great ability to break down fats. So, it would be very handy at the end of the gala dinner and will help you to easily digest all the meat and fatty meats new year’s table. While not quite causing a feeling of heaviness or overeating.
You can prepare these Christmas treats for Monkeys, using canned pineapples. But much tastier and more impressive to look at slices of fresh pineapple.
- 1 pineapple,
- Of 0.5 lime
- 50 g butter,
- 2-3 tablespoons sugar,
- 1 tsp ground cinnamon,
- pinch of ground cloves.
- Pineapple cleanse skin and tough core and cut the rings with a thickness of about 1-1,5 see
- Mix sugar and spices. Lime squeezed juice.
- Pineapple rings sprinkle with lime juice, dunk in melted butter and then obsip spicy-sugar mixture.
- Put the pineapple on the preheated grill and obzharivaya over medium heat on each side until Golden brown, about 3-5 minutes.
- Ready and slightly cooled pineapple rings decorate a scoop of ice cream. On top sprinkle the remains of the sugar mixture and bring to the Christmas table.