Easy Turkey Meatballs

Easy Turkey Meatballs
Preparation time
25 mins
Cooking time
50 mins
5 people

Easy Turkey Meatballs.

Try a tasty ground turkey base in your favorite meatball dinner with this easy, flavor-packed recipe.


Easy Turkey Meatballs



  • 1 lb lean ground turkey
  • 1/2 cup Progresso™ Italian-style bread crumbs
  • 1/2 cup grated Parmesan cheese
  • 1 teaspoon onion powder
  • 1 teaspoon garlic powder
  • 2 teaspoons parsley flakes
  • 1 egg, beaten


  1. Heat oven to 375°F. Spray large cookie sheet with cooking spray.
  2. In large bowl, mix 1 lb lean ground turkey, 1/2 cup Progresso™ Italian bread crumbs and 1/2 cup grated Parmesan cheese. Season with 1 teaspoon onion powder, 1 teaspoon garlic powder and 2 teaspoons parsley flakes. Add 1 beaten egg; mix until just combined.
  3. Shape mixture into 15 balls of 3 tablespoonsful each. Place on cookie sheet.
  4. Bake 20 to 25 minutes or until thermometer inserted in center of meatballs reads at least 165°F. Cool 5 minutes. Serve with pasta and marinara sauce, or use in your favorite meatball dinner.
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