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- March 28, 2016
Recipe pancake bags with chicken and mushrooms.
I wanted to bake pancakes? And not just any pancakes, but pancakes made with milk or yogurt with some delicious filling? Then the recipe of pancake bags with chicken and mushrooms, what you need! Proceed?
PrintRecipe pancake bags with chicken and mushrooms
Ingredients
Scale
DOUGH:
- 400 ml of kefir
- 200 ml. of boiling water
- 14 tbsp flour
- 2 eggs
- 1/2 teaspoon soda
- 2 tbsp vegetable oil
- 1 tablespoon sugar
- salt
FILLING:
- 200 g of mushrooms
- 1 onion
- 1 chicken fillet
Instructions
- Vzbey eggs with sugar, add salt, yogurt and gradually enter the sifted flour.
- Mix until a homogeneous mass.
- Prepare boiling water cool. Straight from a boiling kettle pour into a glass, add soda, stir quickly and pour in the batter, do not forget to constantly whisk.
- Let the dough stand for about 5 minutes, add the vegetable oil.
- Bake pancakes on a hot skillet. Each finished pancake generously brush with butter.
- Boil chicken and grind in a meat grinder or blender.
- Mushrooms and onion cut and fry in a pan.
- Put chicken fillet with mushrooms and onions. Mix.
- Get to assemble the pancake pouches: in the middle of the pancake put the stuffing, the edges of the pancake gather and tie sticks of Suluguni cheese or spring onion.
- Pancake bags ready.
