Grilled Sweet Potatoes Recipe

Grilled Sweet Potatoes Recipe
Easy Recipes

Grilled Sweet Potatoes Recipe.

If you’re not huge on fries, here’s a tasty substitute that treats sweet potatoes more like any other vegetable that you grill – get those delicious charred grill marks, with some spicy flavor from chili-infused ghee, but without feeling like you’re eating fries. And like other grilled vegetables, they’re super-easy to just toss on alongside your protein and then take off at the same time; there’s no extra cooking-related clean-up.


Grilled Sweet Potatoes Recipe


  • 4 big sweet potatoes, sliced;
  • 2 green onions, sliced;
  • 1 tbsp. chili powder;
  • 4 oz. melted ghee or other fat;
  • Sea salt and freshly ground pepper;


  1. Preheat your grill to medium-high.
  2. In a bowl, combine the melted fat with the chilli powder, and season to taste with salt and pepper.
  3. Toss the sliced potatoes in the bowl with the melted fat, making sure they are well coated.
  4. Place the sliced potatoes on the grill and cook for 4 to 5 minutes on each side.
  5. Remove from grill and sprinkle the green onions on top.
  6. Optionally, top with fresh fruit before serving.

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