Recipe chocolate Fondane

Recipe chocolate Fondane
Cooking time
25 mins
Easy Recipes
4 people

Recipe chocolate Fondane.

We offer you to decorate the table with delicious dessert. Recipe chocolate fondane very simple! And cooking time is only 25 minutes!


Recipe chocolate Fondane


  • 80 g dark chocolate
  • 2 eggs
  • 30 g flour
  • 50 g butter
  • 40 g sugars
  • berries or fruit for decoration


  1. Mix eggs with sugar and whip to a froth.
  2. Break the chocolate into pieces and melt.
  3. Add the chocolate into the beaten eggs and sifted flour give. Carefully mix.
  4. Heat-resistant form grease with butter.
  5. Chocolate pour into molds and bake in the oven at a temperature of 210 °C for 5-7 minutes.
  6. If you want the filling was thicker, increase the baking time to 10-13 minutes.
  7. Sprinkle with powdered sugar, decorate with berries.

Did you make this recipe?

Share a photo and tag us — we can't wait to see what you've made!


No comments yet, be the first to leave one!

Leave a Reply

Note: Comments on the web site reflect the views of their respective authors, and not necessarily the views of this web portal. Members are requested to refrain from insults, swearing and vulgar expression. We reserve the right to delete any comment without notice or explanations.

Your email address will not be published. Required fields are signed with *

Recipe rating