Vanilla Buttercream Frosting

Name: Vanilla Buttercream Frosting
Ingredients: 3 cups powdered sugar; 1/3 cup butter or margarine, softened; 1 1/2 teaspoons vanilla; 1 to 2 tablespoons milk

Preparation time: 10 mins
Cooking time: 10 mins
Difficulty: Easy Recipes
Serves: 12 people

mvchamor

February 3, 2016

Vanilla Buttercream Frosting.

Make homemade frosting with just a few ingredients and in just a few minutes.

Vanilla Buttercream Frosting

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Ingredients

Scale

3 cups powdered sugar
1/3 cup butter or margarine, softened
1 1/2 teaspoons vanilla
1 to 2 tablespoons milk

Instructions

In medium bowl, mix powdered sugar and butter with spoon or electric mixer on low speed. Stir in vanilla and 1 tablespoon of the milk.
Gradually beat in just enough remaining milk to make frosting smooth and spreadable. If frosting is too thick, beat in more milk, a few drops at a time. If frosting becomes too thin, beat in a small amount of powdered sugar. Frosts 13×9-inch cake generously, or fills and frosts an 8- or 9-inch two-layer cake.