Pork and Sweet Potato Harvest Supper

Pork and Sweet Potato Harvest Supper
Preparation time
30 mins
Difficulty
moderate
Serves
4 people
Dinner

Pork and Sweet Potato Harvest Supper.

Savor a thirty-minute skillet meal with favorite apples, pork, sweet potatoes and yes, maple syrup!

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Pork and Sweet Potato Harvest Supper

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Ingredients

  • 2 tablespoons margarine or butter
  • 1 lb. boneless pork, cut into thin bite-sized strips
  • 3 cups cut (1-inch pieces) cabbage
  • 2 medium or 1 large dark-orange sweet potato, peeled, halved and sliced (3 cups)
  • 2 medium apples, peeled, sliced
  • 1 teaspoon Caribbean or Jamaican jerk seasoning
  • 1/2 cup maple-flavored syrup

Instructions

  1. Melt margarine in large skillet over medium-high heat. Add pork; cook and stir 5 to 7 minutes or until lightly browned and no longer pink in center.
  2. Reduce heat to medium. Add cabbage, sweet potatoes, apples and jerk seasoning; stir gently to mix. Cover; cook 8 to 10 minutes or until vegetables are tender, stirring occasionally. Add syrup; stir gently to mix.
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One comment

  1. zouhair fiorino najjar said on March 25, 2019 Reply
    Awesome recipe....would kindly note that I tried several times to Join you..sign up..follow you on Facebook and/or Twitter but I failed ..please comment by e-mail if possible

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